Grains & Cereals

Approx. Rs 230 / KgGet Latest Price

Brown top millet, also known as Korale in India, is a nutritious and gluten-free cereal grain that is gaining popularity as a healthy alternative to traditional grains. This variety of millet has a unique brownish colour and a mild, nutty flavour that makes it a great addition to various dishes.

Brown top millet is considered one of the best varieties of millet due to its high nutritional content. When we talk about brown top millet nutrition it includes fibre, protein, vitamins, and minerals. It is an excellent source of iron, magnesium, and zinc, making it a great option for maintaining healthy bones, immune systems, and energy levels.

Organic Gyaan offers premium quality, unpolished, & best brown top millet online at a very affordable price. Its affordability and availability on our online store make it a popular choice for those looking to incorporate more whole grains into their diet. Browntop millet is also listed as one of the positive millets and we also offer other positive millets such as Barnyard millet, Foxtail millet, little millet, and Kodo millet.

Browntop Millet Benefits for Health

• Browntop Millet has a low glycaemic index (GI) which means it slows down the absorption of sugar & helps regulate blood sugar levels.
• Browntop millet has high fibre content thus making you feel fuller for a longer period of time & help manage a healthy weight.
• Consuming brown top millet also has a good benefit for heart health.
• The fibre in browntop millet helps in good digestion.
• It helps in the binding of toxins as a detoxifying agent and keeps the body healthy.

Browntop Millet is also known by other names such as:

• Browntop Millet in Hindi is Choti Kangni
• Browntop Millet in Tamil is Varagu
• Browntop Millet in Telugu is Arikelu
• Browntop Millet in Kannada is Harka
• Browntop Millet in Oriya is Kodua
• Browntop Millet in Bengali is Kodo

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Approx. Rs 60 / KgGet Latest Price

Sorghum millet, commonly known as jowar grain, is a versatile and nutritious grain that has been cultivated for centuries. Also referred to as jowar millet, it is a popular staple in many parts of the world due to its numerous jowar benefits for health and culinary uses.

Speaking about jowar nutrition then it is a powerhouse of essential vitamins, minerals, and dietary fibre. Jowar nutritional value makes it an excellent choice for those seeking a healthy and balanced diet. With its gluten-free nature, jowar millet serves as a fantastic alternative for individuals with gluten sensitivities or celiac disease.

Thus, Organic Gyaan offers the best quality jowar online at the best prices! You can buy jowar online without any hassle at the tip of your fingers!

Jowar Benefits for health are abundant –

• It aids in managing blood sugar levels
• Supports heart health by reducing cholesterol
• Contributes to digestive health due to its high fibre content.
• Additionally, jowar millet helps with weight management by providing a feeling of fullness and promoting satiety.

Uses of Jowar Millet

• Jowar millet can be used to make rotis
• As jowar grain, it can be used to make dosas
• You can also use jowar millet to make bakes goods like cookies, biscuits, etc

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Approx. Rs 156 / KgGet Latest Price

Amaranth, amaranth millet, or rajgira millet is a lesser-known superfood that hides in kitchens! When we talk about rajgira the first thing that comes to our mind is the rajgira chikki and the ladoos. It is a perfect evening snack to satiate the hunger pangs and plus they are sugar-free and made with jaggery so make a healthy snacking option.

 Amaranth grain is yet not included as a staple like rice or wheat but due to its large awareness about the benefits and the rajgira nutrition & amaranth nutrition, it has joined the bandwagon of superfoods! At Organic Gyaan you can buy amaranth online at the best prices as we offer you unpolished and gluten-free amaranth seeds or rajgira seeds that are hygienically packed and stored!

 Amaranth Benefits/Rajgira Benefits for Health

• Amaranth seeds or rajgira seeds have the highest amount of protein and thus consuming amaranth will greatly help meet their daily protein requirements easily.
• Rajgira seeds are also called fiber-rich grain and thus helps to lower cholesterol levels in the body.
• Including amaranth in the diet is very good to control sugar levels as it has a powerful mineral on it which is manganese.
• Amaranth seeds are high in calories so it helps to make you feel fuller for a longer period of time and thus aid in weight management.
• It is also a rich source of calcium and is thus beneficial for bone health.
• Amaranth is gluten-free and for people who are allergic to gluten, amaranth is a wonderful choice to include in the daily diet.

Rajgira Grain/ Amaranth Uses

• Amaranth millet can be used to make chikkis, ladoos and kheer
• You can pop the rajgira millet in a hot pan and enjoy them as a snack
• Amaranth millet can be used to make khichdi, porridge, and patties
• You can mix rajgira millet with other millets and have them for breakfast
• Amaranth millet can be used as garnishing in salads or making kadhi.

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Approx. Rs 67 / PackGet Latest Price

We all want to lead healthy lives and adopt a nutritious diet. Every day, what we put into our bodies has an effect on how we feel and function. This is why we want to take into account wholesome meals like jowar dalia. Jowar Dalia also known as sorghum porridge is usually made from jowar grain. It is healthy, delicious and absolutely gluten-free. As per Ayurveda, Jowar is generally madhura and kashaya in rasa and is easily digestible (laghu). It can pacify the Vata and Kapha dosha and has a cold potency (Sheeta Virya). Sorghum is listed as one of the neutral millet and we also offer other neutral millet such as pearl millet, finger millet & proso millet.

Sorghum Porridge/ Jowar Nutrition

The myriad of essential nutrients in jowar includes iron, calcium, potassium, phosphorus and manganese. It is also a rich source of vitamins, protein and fibre that are essential for the body. Organic Gyaan offers premium-quality sorghum porridge which is natural, unpolished and gluten-free.  Furthermore, the jowar price we offer is one of the best that other online markets!

Sorghum Benefits /Jowar Benefits for Health

• It’s a gluten-free grain which helps in the digestive system.
• Jowar Dalia is also fibre rich and thus lowers the risk of obesity, high blood pressure, cardiac disease, and digestive problems.
• Consuming jowar Dalia also helps in regenerating cells because it is high in protein and iron.
• Helps in weight management as well they are also super beneficial for bones.

Sorghum Porridge/Jowar Dalia Uses

• It can be used to make upma, khichdi
• Best used is to make jowar porridge with veggies.

Sorghum is also known by other names such as:

• Sorghum in Hindi is called Jowar
• Sorghum in Gujarati is called Jwari
• Sorghum in Punjabi is called Sola
• Sorghum in Tamil is called Cholam
• Sorghum in Orrisa is called Janha
• Sorghum in English is called Great Millet

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