Approx. Rs 240 / KgGet Latest Price
Product Details:Minimum Order Quantity | 30 Kg |
Packaging Size | 100 g |
Brand | Organic Gyaan |
Flavor | Garam Masala |
Speciality | No Artificial Flavour |
Packaging | Paper Plastic Pack |
State Of Origin | Pan India |
Packaging Type | 100gm Pack |
Common Hindi Name | Dalchini Powder |
Place Of Origin | India |
Is It Organic | Organic |
Is It Imported | Non Imported |
Origin | India |
Country of Origin | Made in India |
Best Cinnamon Powder Online | Organic Dalchini Powder at Best Price | Cinnamon Powder Health Benefits
Cinnamon is one of the oldest Indian spices which is considered more valuable than gold! The reason is its amazing benefits for health and culinary uses. In Sanskrit cinnamon is called twak, in Hindi as Dalchini, and in Gujarati as taj and has been used in Ayurveda for thousands of years. As per Ayurvedic terms, cinnamon powder is known to pacify Vata and Kapha doshas. It has a sweet, pungent, and bitter taste, it is heating and has a pungent vipak or aftertaste.
Cinnamon, also known as Dalchini powder, has a very strong aroma that could easily enhance the flavour of any dish. Organic Gyaan offers you original and pure cinnamon powder made with the authentic process of pounding in a wooden mortar. This traditional method of pounding the spice retains all the important vitamins and minerals of the spice and thus you can enjoy its benefits. Furthermore, we are organically certified so we ensure the utmost safety and originality of the spice. No harmful chemicals or preservatives or artificial colours are added to the spice.
Being a versatile spice, cinnamon powder has an array of vitamins and minerals such as Vitamin A, Vitamin K, calcium, iron, potassium and manganese. These nutrients have various health benefits such as:
Uses of Cinnamon Powder:
Additional Information:
Approx. Rs 320 / KgGet Latest Price
Product Details:Minimum Order Quantity | 30 Kg |
Type | Natural |
Usage/Application | Cooking |
Packaging Size | 500gm |
Color | Brown |
Packaging Type | Pack |
Organic Type | Organic |
Form | Powder |
Purity | 100% |
Solubility | 100% |
Brand | Organic Gyaan |
Country of Origin | Made in India |
Organic Coriander powder commonly known as dhaniya powder, is an essential staple in every Indian kitchen and adds aroma and flavour to curries and gravies as it has a mild aroma that instigates the appetite. Thus, a savoury, aromatic, and flavourful dish is all you need to recharge yourself. Add Organic Gyaan Coriander Powder to your regular meals or special recipes; with this, you will always have a zesty taste that adds a garnishing taste to your taste buds.
Coriander dates back to the time of Ayurveda. It has a sharp or astringent taste, which is extremely beneficial for your gut health and may help maintain digestion, as the seeds of the coriander as well as the plant balance all the three doshas (Kapha, Pitta, and Vata) of the body. Its astringent property does not arouse pitta like other spices do and thus it is widely used in culinary items.
However, you will be able to enjoy the health benefits as well as the authentic taste of coriander powder only when you choose the right quality organic dhaniya powder. Organic Gyaan offers you organic coriander powder which is pounded. The reason for choosing pounded spices is that it retains all the nutrients and vitamins in the spice intact.
Our pounded spices are the traditional method used to prepare spices. It includes pounding fresh coriander seeds in a wooden mortar and gently crushed with the help of a wooden pestle. In this process, the heat generated is very low and thus it helps retain the original flavour, aroma, and nutrients of the coriander seeds. On the other hand, the dhaniya powder that you get in the local grocery shops is not authentically prepared! They are grinded in big machines that take away the authentic flavor and aroma from the spice.
Our pounded coriander powder is safe to consume as it is natural to have no preservatives or chemicals. Whereas, the powder you find in the market is full of chemicals and preservatives which don’t add any taste or flavor to the cuisines. So choose the best and leave the rest!
Uses of Organic Coriander Powder
Additional Information:
Approx. Rs 75 / KgGet Latest Price
Product Details:Minimum Order Quantity | 30 Kg |
Type | Natural |
Color | Brown |
Speciality | No Preservatives |
Packaging | Plastic Bag or Polythene |
State Of Origin | Pan India |
Packaging Type | Vacuum Pack |
Organic Type | Organic |
Form | Powder |
Is It Organic | Organic |
Is It Imported | Non Imported |
Features | POUNDED SPICE |
Country of Origin | Made in India |
Organic Coriander powder commonly known as dhaniya powder, is an essential staple in every Indian kitchen and adds aroma and flavour to curries and gravies as it has a mild aroma that instigates the appetite. Thus, a savoury, aromatic, and flavourful dish is all you need to recharge yourself. Add Organic Gyaan Coriander Powder to your regular meals or special recipes; with this, you will always have a zesty taste that adds a garnishing taste to your taste buds.
Coriander dates back to the time of Ayurveda. It has a sharp or astringent taste, which is extremely beneficial for your gut health and may help maintain digestion, as the seeds of the coriander as well as the plant balance all the three doshas (Kapha, Pitta, and Vata) of the body. Its astringent property does not arouse pitta like other spices do and thus it is widely used in culinary items.
However, you will be able to enjoy the health benefits as well as the authentic taste of coriander powder only when you choose the right quality organic dhaniya powder. Organic Gyaan offers you organic coriander powder which is pounded. The reason for choosing pounded spices is that it retains all the nutrients and vitamins in the spice intact.
Our pounded spices are the traditional method used to prepare spices. It includes pounding fresh coriander seeds in a wooden mortar and gently crushed with the help of a wooden pestle. In this process, the heat generated is very low and thus it helps retain the original flavour, aroma, and nutrients of the coriander seeds. On the other hand, the dhaniya powder that you get in the local grocery shops is not authentically prepared! They are grinded in big machines that take away the authentic flavor and aroma from the spice.
Our pounded coriander powder is safe to consume as it is natural to have no preservatives or chemicals. Whereas, the powder you find in the market is full of chemicals and preservatives which don’t add any taste or flavor to the cuisines. So choose the best and leave the rest!
Uses of Organic Coriander Powder
Additional Information:
Approx. Rs 150 / KgGet Latest Price
Product Details:Minimum Order Quantity | 10 Kg |
Packaging Size | 50gm |
Common English Name | Nutmeg |
Form | Whole |
Packaging Type | Packet |
Shelf Life | 12 months |
Usage/Application | Cooking |
Brand | Organic Gyaan |
Country of Origin | Made in India |
Nutmeg is not a nut and does not pose a risk to people with nut allergies. Allergy to nutmeg does occur but seems to be rather rare. Nutmeg comes from Myristica fragrans an evergreen tree originally from Indonesia.
Nutmeg is considered to be one of the most tragic spices in history as many wars have been fought and many have died in an attempt to gain control over its supply. Rich people would use nutmeg grinders to grind this spice into alcoholic drinks. It was also baked into the pastries, pies, and cakes.
Nutmeg has a distinctive pungent fragrance and a warm slightly sweet taste. It is hallucinogenic. Grinding and eating one nut will have an effect and generally makes you sick and nauseated. Nutmeg helps with indigestion, bad breath, depression and may act as a sleep aid.
Nutmeg and mace have similar taste qualities, nutmeg having a slightly sweeter and mace a more delicate flavour. It is known as Jaiphal in most parts of India. It is also used in small quantities in garam masala. In soups it works with tomatoes, slit pea, chicken or black beans. It is an integral part of many Indian sweet dishes.
Nutmeg may help boost mood, enhance blood sugar control, and reduce risk factors for heart disease. Studies in humans are needed to further investigate these potential health benefits.
The essential oil is obtained by the steam distillation of ground nutmeg and is used heavily in the perfumery and pharmaceutical industries. The oil is colourless or light yellow and smells and tastes of nutmeg. The nutmeg tree is a small evergreen tree, usually 5–13 m (16–43 ft) tall, but occasionally reaching 20 m (66 ft). The tree may bear fruit for more than 60 years.
Additional Information:
Approx. Rs 99 / KgGet Latest Price
Product Details:Minimum Order Quantity | 10 Kg |
Brand | Organic Gyaan |
Packaging Size | 100g |
Masala Type | Powder Spices |
Flavor | Jumin Powder |
Packaging Type | Packet |
Color | Brown |
Storage | Keep it in dry Place |
Country of Origin | Made in India |
When it comes to making food delicious, spices play a crucial role. Without the addition of spices, no dish is complete. One such spice is jeera powder! Jeera is also known as cumin seed powder. It has a nutty, peppery flavour and is most commonly used in almost every household. The scientific name of cumin or jeera is Cuminum cyminum.
In Sanskrit, jeera is known as Jeeraka which is derived from Jeerna which means digestion. Hence, jeera powder is extremely beneficial for healthy digestion. Also, as per Ayurveda jeera has a bitter taste with a hot property capable of balancing Kapha and Vata doshas. Apart from that, jeera has amazing nutritional as well as medicinal properties.
It is a rich source of Vitamin A, Vitamin C, Vitamin K, and Vitamin E. Furthermore, it also contains many essential minerals such as calcium, manganese, iron, potassium, and zinc. All these important vitamins and minerals are very important to keep the body healthy.
Organic Gyaan offers you premium quality organic jeera powder. It is a pounded spice that is traditionally pressed in a wooden mortar. By doing so the original taste, flavour, and nutritional value of the spice remains intact and adds an authentic taste to your dishes. Thus, a daily intake of organic jeera powder is a must!
Health Benefits of Organic Jeera Powder
Uses of Organic Jeera Powder
Additional Information:
Approx. Rs 400 / 500gmGet Latest Price
Product Details:Minimum Order Quantity | 10 500gm |
Brand | Organic Gyaan |
Type Of Cumin Seed Available | Brown |
Color | Brown |
Shelf Life | 1 year |
Packaging Type | Packet |
Benefits | Improve blood sugar control - Cumin seeds may help improve blood sugar control in people with diabet |
Best Before | 12 months |
Organic | Yes |
Purity | 100% |
Country of Origin | Made in India |
Cumin seeds, also known as jeera seeds, are a popular spice used in many cuisines worldwide. They come from the Cuminum cyminum plant, which is native to the Mediterranean and Middle East regions. Cumin seeds are small, oblong-shaped and brown in colour, and can be used whole or ground into a powder. They have a strong, warm, and earthy flavour with a slightly bitter undertone.
Organic Gyaan offers superior quality whole cumin seeds which can be commonly used in tempering, seasoning, and marinades for dishes like curries, soups, and stews. Jeera cumin seeds are also used in spice blends like garam masala and curry powder. Organic cumin seeds are becoming increasingly popular due to their health benefits and environmental sustainability.
Cumin Or Jeera Seeds Uses
Additional Information:
Approx. Rs 160 / 1KgGet Latest Price
Product Details:Minimum Order Quantity | 10 1Kg |
Packaging Size | 1Kg |
Shelf Life | 12 months |
Brand | Organic Gyaan |
Speciality | Organic |
Packaging Type | Packet |
Cuisine | Indian |
Weight | 1kg |
Color | Brown |
Country of Origin | Made in India |
Buy Superior Quality Khandsari Sugar | Organic Khandsari Sugar Online at Best Prices | Non-Toxic | No Preservatives or Artificial Colour Added
Eating sugar is an integral part of our lives and happiness, but excessive sugar intake can be extremely harmful to our bodies. People usually drink their tea, coffee and other beverages by adding refined sugar. But now there is a super tasty and super healthy alternative the desi Khandsari sugar which is extracted naturally as well as has many health benefits.
It is made by evaporating organic sugarcane juice without removing the molasses and thus it can be used in any dish and can be incredibly beneficial for your health. Organic Gyaan offers you organic Khandsari sugar. Since this is organic Khandsari sugar it is processed naturally and all its vitamins, minerals and nutrients remain intact. It is a rich source of calcium, fibre, iron, magnesium and potassium.
Health Benefits of Khandsari Sugar
Use of Khandsari Sugar
Additional Information:
Approx. Rs 150 / 1KgGet Latest Price
Product Details:Minimum Order Quantity | 30 1Kg |
Salt Form | Powder, Lumps |
Brand | Organic Gyaan |
Packaging Size | 1 Kg |
Color | Pink |
Shelf Life | 36 months |
Physical State | Crystal |
Packaging Type | Plastic Bag |
Type | Pink Salt |
Usage/Application | Cooking |
Country of Origin | Made in India |
Himalayan Pink Salt Powder has formed over 250 million years ago during the Jurassic era. It is found naturally within the Himalayan Mountains and has been considered a valuable spice. The ancient sea beds inside these mountains, where this salt is mined, were once covered by lava.
Many people believe that Himalayan Pink Salt is the purest salt on earth. Pink Himalayan Salt comes from sea beds. This product is a mineral. It is a natural, very coarse-grained salt. It is often dark pink or red because of its high mineral and iron content. Himalayan salt contains naturally occurring iodine. This means it doesn’t need to be treated artificially with iodine, as with table salt.
The pink Salt powder contains higher mineral content with natural iron and the majority of sodium chloride apart from more than 80 trace minerals. Himalayan pink salt tastes similar to table salt, but it is different from iron and other mineral content, making it a little rusty and coarser.
Pink salt powder, in particular, has loads of benefits, like Boosting your mineral intake with regular use. It contains minerals like potassium and magnesium that help you get the most out of the sodium your body needs while countering the negative effects of sodium. You can use this salt with a much richer taste and health benefits just like table salt. It has many health benefits through external uses.
You can soak and relieve painful, tired feet, make a refreshing facial spray, scrub your body with it, boost your electrolysis level, and cure your sore throat. Pink Himalayan salt contains the same 84 trace minerals and elements that are found in the human body, including sodium chloride, sulfate, calcium, potassium, and magnesium.
Additional Information:
Approx. Rs 180 / KgGet Latest Price
Product Details:Minimum Order Quantity | 20 Kg |
Packaging Size | 100 g |
Brand | Organic Gyaan |
Flavor | Tangy |
Packaging Type | Packet |
Is It Dried | Dried |
Is It FSSAI Certified | Yes |
Is It Organic | Yes |
Ingredient Type | Tamarind Powder |
Main Ingredient | Tamarind |
Purity | 100 % |
Shelf Life | 12 months |
Storage Instructions | Keep it in dry place |
Country of Origin | Made in India |
Tamarind is sweet, astringent and sour in taste. It is beneficial to balance Kapha and Vata dosh due to their hot potency. Not only for culinary but tamarind powder also has many medicinal properties that can be beneficial for overall health.
Organic Gyaan offers you original dried tamarind powder which is best in quality and authentic in taste. Our Tamarind powder is organic and non-toxic which means it is loaded with amazing nutrients, vitamins and minerals such as – Vitamin C, Vitamin B1, Vitamin B3, Potassium, magnesium, iron and phosphorus. Being nutrient-rich, tamarind powder has various health benefits:
Dried Tamarind Powder Uses:
Additional Information:
Approx. Rs 180 / KgGet Latest Price
Product Details:Packaging Size | 100 GM |
Brand | Organic Gyaan |
Color | Black |
Usage/Application | Spices |
Form | Granules |
Size | 100 Gm |
Is It Dried | Dried |
Is It Organic | Organic |
Country of Origin | Made in India |
Black pepper, also known as kali mirchi, is one of the most commonly used spices in cooking worldwide. It is derived from the dried berries of the pepper plant, which is native to India and other parts of Asia. The berries are harvested when they are still green and then dried until they turn black, which is why it is called black pepper. Whole black pepper is the dried berry with the outer layer intact, whereas ground black pepper is the berry that has been ground into a powder.
Whole black pepper has a strong, pungent flavour and a distinct aroma that is instantly recognizable. It is commonly used as a seasoning for vegetables, soups, and sauces, as well as in marinades and rubs. Whole black pepper is also used in pickling, baking, and even in some cocktails. Organic Gyaan offers you premium quality whole black pepper which can be an amazing addition to your kitchen!
One of the key benefits of using Organic Gyaan’s whole black pepper is that it retains its flavour and aroma much better than ground pepper, which can quickly lose its potency. It also has a longer shelf life and can be stored for up to a year if kept in an airtight container away from heat and moisture.
Black pepper has many health benefits, including being a good source of antioxidants and having anti-inflammatory properties. It is also believed to aid in digestion, improve brain function, and support healthy weight management. In summary, whole black pepper is a versatile and essential ingredient in the kitchen, adding flavour and aroma to many dishes while also providing numerous health benefits.
Uses Of Whole Black Pepper
Approx. Rs 275 / KgGet Latest Price
Product Details:Minimum Order Quantity | 20 Kg |
Form | Powder |
Packaging Type | Packets |
Color | Yellow |
Origin State | Pan India |
Type Of Turmeric Available | Unpolished |
Usage/Application | Spices |
Brand | organic gyaan |
Storage | Keep it in dry place |
Type | Spices |
Weight Gram | 500gm |
Is It Organic | Organic |
Is It Dried | Dried |
Country of Origin | Made in India |
Derived from the rhizomes of Curcuma Longa, Turmeric is responsible for adding yellow colour to curries and almost everything it touches! Turmeric has been used for thousands of years in various ways such as – Ayurveda, traditional Chinese medicines, Siddha medicines, and spiritual rituals like during weddings, poojas, and childbirth. Turmeric has bees initially used as a dye, but soon after discovering its medicinal properties, it’s been used in culinary and medicines.
It is widely used in culinary to give the dishes a prominent yellow colour. Using pure haldi powder also gives you an appetizing aroma, making the dish more delicious. Turmeric is a king of spices due to the incredible health benefits it has to offer. Regular intake of organic haldi powder in your food may help improve your digestion and weight loss. Furthermore, it is also very effective for your liver and kidney health. It works wonders on seasonal cough and cold if you drink the concoction of pure haldi powder with a glass of warm milk. It is also beneficial for your skincare and revitalizes energy in your body.
But you can enjoy all these benefits only if you choose the best quality turmeric powder. We offer you organic turmeric powder, pounded at low heat temperature. It is a traditional way to process spices where they are pressed with a wooden mortar and pestle. By doing so, all the nutrients, taste, aroma, and colour of turmeric remain. Hence, choose wisely and add the best quality spice to your kitchen!
Uses of Organic Turmeric Powder
Additional Information:
Approx. Rs 99 / KgGet Latest Price
Product Details:Minimum Order Quantity | 20 Kg |
Brand | Organic Gyaan |
Packaging Size | 100g |
Masala Type | Whole |
Color | Red |
Usage/Application | Cooking |
Dried | Yes |
Flavour | Chilli |
Storage | Dry Place |
Weight Gram | 100gm |
Country of Origin | Made in India |
India tops the list as the largest producer of chilies globally, very famous for its spice and color. These chilies are cultivated from high-quality seeds and without chemical fertilizers.
No doubt Indians like spicy food. It has many good qualities that help stay healthy. It is an immunity booster and reduces the effect of bad cholesterol. It also lowers the chances of heart attack and stroke. However, anything in excess can cause damage.
Too much chili can cause gastric bleeding, digestive disorders, and ulcers. Drinking water to reduce the burning sensation is ineffective. The right way could be to accompany yoghurt with chili delicacies.
Additional Information:
Approx. Rs 350 / 100gmGet Latest Price
Product Details:Minimum Order Quantity | 10 100gm |
Brand | Organic Gyaan |
Packaging Size | 100g |
Masala Type | Spices |
Color | Black |
Features | spices |
Dried | Yes |
Storage | Keep it in dry place |
Weight Gram | 100gm |
Country of Origin | Made in India |
Cloves are a pungent, aromatic spice that is derived from the dried flower buds of the evergreen tree, Syzygium aromaticum. These small, dark brown, and nail-shaped buds are used as a popular seasoning in various cuisines across the world. Cloves are known for their strong, sweet, and warm taste and aroma, making them a perfect addition to many dishes, desserts, and beverages.
Organic Gyaan offers organic cloves online which are grown without the use of synthetic pesticides, fertilizers, or genetically modified organisms (GMOs). Organic cloves are considered a healthier alternative as they are free of harmful chemicals and pesticides that can be harmful to humans and the environment.
Whole cloves are generally more potent and flavourful than ground cloves, making them a preferred choice for some recipes. Clove spice is versatile and can be used in various forms such as ground, whole, or as an essential oil. In Indian cuisine, cloves are commonly known as 'Laung' and are widely used in many dishes such as biryani, pulao, and curries. Cloves are also used in making masala chai and other herbal teas due to their therapeutic benefits, which include reducing inflammation and aiding digestion.
Hence, cloves are an essential spice used in many culinary applications worldwide, and organic cloves are a healthier option. Whether used in whole or ground form, cloves provide a robust flavour and aroma that enhances the taste and nutritional value of dishes.
Benefits:
Additional Information:
Approx. Rs 425 / KgGet Latest Price
Product Details:Minimum Order Quantity | 20 Kg |
Type | Dried |
Packaging Size | Paper Plastic Pouch |
Usage/Application | Good Health |
Packaging Type | Packet |
Form | Seeds |
Organic | Yes |
Vegetarian | Yes |
Shelf Life | 12 Months |
Weight | 500gm |
Dried | Yes |
Maximum Shelf Life | 12 Months |
Country of Origin | Made in India |
Kalonji, also known as black seeds or nigella seeds, refers to the small, black, teardrop-shaped seeds of the Nigella Sativa plant. These seeds are commonly used as a spice in Indian, Middle Eastern, and North African cuisines, and are known for their distinctive aroma and slightly bitter taste.
Apart from their culinary uses, kalonji seeds have been used for medicinal purposes for centuries. They are believed to have anti-inflammatory, anti-bacterial, and anti-fungal properties, and have been used to treat a variety of ailments, including digestive issues, respiratory problems, and skin conditions.
Kalonji seeds are a rich source of essential fatty acids, amino acids, and antioxidants, which make them an excellent addition to a healthy diet. They are also high in calcium, iron, and other essential minerals, which can help improve bone health and boost the immune system. In addition to their nutritional benefits, kalonji seeds have been found to have anti-cancer properties and may be effective in preventing the growth of certain types of cancer cells.
Organic Gyaan offers your best quality kalonji, or nigella seeds, as they are versatile and nutritious ingredients that can be used in various ways to enhance both the flavour and health benefits of a wide range of dishes.
Uses Of Kalonji Seeds
Additional Information:
Approx. Rs 190 / KgGet Latest Price
Product Details:Minimum Order Quantity | 20 Kg |
Packaging Size | 100g |
Brand | Organic Gyaan |
Flavor | Spicy |
Packaging Type | Packet |
Color | Black |
Features | Organic |
Is It Dried | Dried |
Is It FSSAI Certified | FSSAI Certified |
Storage Instructions | Keep it in dry place |
Is It Organic | Organic |
Country of Origin | Made in India |
History Of Black Pepper
The word pepper derives from the Sanskrit word pippali, also known as, long pepper. The most important source of black pepper is from India, especially from the Malabar coast which is now popularly known as Kerala. Black Pepper has a hotly pungent taste and aroma. A widely used spice in every kitchen, from culinary to many medical purposes.
Nutritional Value of Black Pepper Powder:
Speaking so of nutritional value in Black pepper powder then they are loaded with an array of Vitamins and minerals. Black pepper is a rich source of Vitamin A, Vitamin E and Vitamin K. Not only limited that, but black pepper is also a rich source of many minerals which include – Calcium, Iron, Magnesium, Phosphorous, Potassium, Sodium, Zinc and so forth. Also, it is a rich source of proteins, carbs and fibre which are super essential for keeping your body healthy and fit.
Organic Gyaan offers you pounded black pepper powder online that is all-natural, fresh, fine and best in quality. We use the traditional pounding method to process our spices due to which the taste, aroma and nutritional value of the spice remain intact and you can enjoy the most benefits from the spice. Also, we do not add any synthetic colours or preservatives or harmful chemicals to the spice because we are organic certified.
Black Pepper Powder Health Benefits:
Uses of Black Pepper Powder:
Additional Information:
Approx. Rs 155 / KgGet Latest Price
Product Details:Minimum Order Quantity | 10 Kg |
Brand | Organic Gyaan |
Packaging Size | 250gm |
Shelf Life | 1 year |
Color | Green |
Packaging Type | Pouch |
Best Before | 12 Months |
Ingredient Type | Seeds |
Is It Organic | Yes |
Is It Dried | Dried |
It Is Organic | Yes |
Storage Instruction | Keep it in dry place |
Country of Origin | Made in India |
The name fennel is derived from a Greek word for “marathon” where a battle was fought in 490 BC, on the field of Fennel. Fennel tea is believed to give courage to the warriors before the battle. Fennel is also known as Saunf or Badishep is used as a mouth freshener after food. It is a popular condiment and its crunchy fiber flavor adds a pleasant aroma and taste to any dish. Fennel is antioxidant, helps digestion, improves metabolism, helps weight loss, and increases stamina. Fennel is full of vitamins, minerals, calcium, sodium, and potassium. It is also widely believed to be a Protective Herb with the specific power to Ward off Troublesome and Meddling Individuals and events.
Additional Information:
Approx. Rs 70 / KgGet Latest Price
Product Details:Minimum Order Quantity | 2 Kg |
Packaging Size | 50 Gm |
Packaging Type | Packet |
Color | Green |
Is It Dried | Dried |
Shelf Life | 12 months |
Is It Organic | Organic |
Place Of Origin | India |
Weight | 50gm |
Usage/Application | Cooking |
Brand | Organic Gyaan |
Country of Origin | Made in India |
Tejpatta, in English named as Indian Bay Leaf, is an Indian spice as well as Ayurvedic medicine. It is commonly used in Indian kitchens for enhancing the taste of the different foods.
Bay leaves are commonly found in biryani, pulao, soups, curries and most Indian dishes. The presence of vitamin A and C along with folic acid and various minerals in the bay leaf makes it a nutrient-dense herb.
Fresh Bay leaves are more potent than dried leaves, but in either form, they offer a woodsy, herbal and slightly floral aroma reminiscent of rosemary, pine, and citrus. On the palate, Bay leaves are mild with a bitter and sharp taste with notes of mace, cardamom, oregano, and thyme.
Bay leaves provide anti-oxidants, vitamins A and C, folic acid, copper, potassium, calcium, manganese, iron, selenium, zinc, and magnesium. They have been proven to be useful in the treatment of migraines. Bay Leaf contains enzymes that help to break down proteins and digest food faster, helping to calm indigestion. A hot cup of bay leaf tea can be very comforting. The aromatic fragrance that the leaves release is calming and the essence of the spiced tea makes bay leaf tea delicious.
Additional Information:
Approx. Rs 85 / PouchGet Latest Price
Product Details:Minimum Order Quantity | 10 Pouch |
Packaging Size | 100 g |
Packaging Type | Pouch |
Shelf Life | 12 Months |
Speciality | No Preservatives |
Packaging | Pouch |
State Of Origin | Pan India |
Is It Organic | Organic |
Added Preservatives | No |
Is It FSSAI Certified | Yes |
Is It Imported | Non Imported |
Storage | Keep it in dry place |
Best Before | 12 Months |
Weight | 100gm |
Country of Origin | Made in India |
Red chilli powder, also known as Lal Mirchi powder, is one of the staple Indian spices used in every household to give spicy and hot flavour to dishes. Red chillies date back thousands of years ago. It is one of the oldest spices now used worldwide. In Sanskrit terminology, red chilli is named Katuveera – The seeds are pungent, Raktamaricha – the fruit is red in colour and Pittakarini – increases pitta dosha. In Ayurveda, red chillies help balance Vata and Kapha dosha.
Organic Gyaan offers you original pounded red chilli powder. It is processed using the traditional method of pounding the spice in the wooden mortar the one which was used by our grandmothers and great-grandmothers. Pounded spices make the food more aromatic and delicious and thus we offer you these secret spices recipes of your grandmother at your doorstep. You can experience the original taste, colour, aroma and flavour of the spice yourself.
Red chilli powder is loaded with vitamins and nutrients that are good for health such as vitamin A and niacin. Niacin is also known as vitamin B3. It also contains significant levels of pyridoxine, which is better known as vitamin B6.
Red Chilli Powder Health BenefitsAdditional Information:
Approx. Rs 110 / KgGet Latest Price
Product Details:Minimum Order Quantity | 3 Kg |
Packaging Size | 100g |
Common English Name | Dry Fenugreek Leaves |
Common Name | Dry Fenugreek Leaves |
Storage | Dry Place |
Color | Green |
Is It Dried | Dried |
Brand | Organic Gyaan |
Form | Dry Leaves |
Fssai Certified | Yes |
Ingredients | Dry Fenugreek Leaves |
Organic | Yes |
Shelf Life | 6 Months |
Country of Origin | Made in India |
Kasuri methi, also known as dried fenugreek leaves, is a versatile herb used widely in Indian cooking. The dried kasuri methi leaves are an excellent source of fibre, vitamins, and minerals, making them a healthy addition to any meal. The herb is known for its distinctive bitter-sweet taste and aroma, which makes it a popular ingredient in curries, soups, and stews.
Dried kasuri methi is made from dry fenugreek leaves, which are native to the Mediterranean region. The fenugreek leaves are then crumbled and used as a seasoning in various dishes. The kasoori methi leaves have a slightly bitter taste and a strong aroma, which adds depth and flavour to any dish.
Dry kasuri methi is also believed to have several health benefits, including aiding digestion, regulating blood sugar levels, and reducing cholesterol. The dry fenugreek leaves are also said to have anti-inflammatory properties and may help alleviate symptoms of respiratory conditions such as asthma and bronchitis.
Overall, dried kasuri methi is a popular and versatile herb that can add flavour and nutrition to any meal. Whether used in curries, soups, or stews, the kasoori methi leaves are sure to impress with their unique flavour and aroma.
Uses of Kasuri Methi/ Dry Fenugreek Leaves
Additional Information:
Approx. Rs 220 / 1KgGet Latest Price
Product Details:Minimum Order Quantity | 5 1Kg |
Brand | Organic Gyaan |
Color | Black Salt |
Physical State | Powder |
Packaging Size | 1Kg |
Packaging Type | Pouch |
Type | Black Salt |
Shelf Life | 12 Months |
Country of Origin | Made in India |
Black salt, also known as saindhav, Kala namak, or sanchal, is harvested on land, around volcanoes, though some say it was formed by ancient seas that dried up. It is harvested in Central India. It is black but turns pink when it is crushed and has a pungent smell and sulfurous odour.
It has a rich dark colour due to iron and other essential minerals that it contains. It is lower in sodium and contains fewer additives than regular salt and hence much healthier. Ayurvedic healers claim that black salt possesses several therapeutic qualities that pacify the bowels, aid weight loss, combat hysteria, and produce good dental hygiene.
It is a favourite with sweet chutneys chaat masala, fruit salads, jal jeera, and butter milk. Black salt reduces problems like indigestion, loss of appetite, heartburn, and acidity.
Black salt can be used to loosen the muscles and reduce joint pain, reduce bloating and constipation cures respiratory illnesses, help lose weight, function as a laxative, controls cholesterol levels, reduce heartburn, gets rid of intestinal gas, get healthy hair and Smooth skin.
Benefits & MoreAdditional Information:
Approx. Rs 200 / KgGet Latest Price
Product Details:Minimum Order Quantity | 5 Kg |
Packaging Size | 250gm |
Form | Seeds |
Grade Available | Grade A |
Color | Brown |
Packaging Type | Pouch |
Brand | Organic Gyaan |
Shelf Life | 12 Months |
Storage | Keep it in dry place |
Country of Origin | Made in India |
Ajwain seeds, also known as carom seeds, are small, oval-shaped seeds that are commonly used in Indian cuisine and traditional medicine. Carom seeds are brownish-green in colour and have a distinctive, pungent aroma that is similar to thyme. Ajwain seeds have been used for centuries in Ayurvedic medicine to eliminate a variety of ailments, including digestive issues, respiratory problems, and arthritis.
One of the key active compounds in ajwain is thymol, which has antiseptic and antifungal properties. Thymol is also a natural insecticide, which may explain why ajwain seeds have been used to repel insects in traditional medicine. Other active compounds in ajwain include cymene, terpinene, and limonene, which contribute to their unique flavour and aroma.
Ajwain seeds are typically used in small quantities in cooking, as they have a very strong and pungent flavour. They are often used in Indian bread such as naan and paratha, as well as in curries, chutneys, and pickles. Ajwain seeds are also used to flavour snacks such as samosas and bhajis. Organic Gyaan offers organic ajwain which is of premium quality and is often used to improve digestion and relieve digestive issues such as bloating, gas, and constipation. They are also used to get relief from respiratory issues such as coughs, colds, and bronchitis, as well as arthritis and other inflammatory conditions.
Overall, ajwain seeds are a versatile and flavourful spice with potential health benefits. However, as with any herbal supplement or spice, it's important to consult with a healthcare professional before using ajwain seeds for medicinal purposes.
Benefits:Additional Information:
Approx. Rs 375 / KgGet Latest Price
Product Details:Minimum Order Quantity | 5 Kg |
Packaging Size | 500 g |
Packaging Type | Packets |
Shelf Life | 12 Months |
Brand | Organic Gyaan |
Is It Organic | Organic |
Color | Red |
Is It FSSAI Certified | Yes |
Purity | 100% Pure |
Storage | Keep it in dry place |
Best Before | 12 months |
Weight | 500gm |
Form | Powder |
Country of Origin | Made in India |
Red chilli powder, also known as Lal Mirchi powder, is one of the staple Indian spices used in every household to give spicy and hot flavour to dishes. Red chillies date back thousands of years ago. It is one of the oldest spices now used worldwide. In Sanskrit terminology, red chilli is named Katuveera – The seeds are pungent, Raktamaricha – the fruit is red in colour and Pittakarini – increases pitta dosha. In Ayurveda, red chillies help balance Vata and Kapha dosha.
Organic Gyaan offers you original pounded red chilli powder. It is processed using the traditional method of pounding the spice in the wooden mortar the one which was used by our grandmothers and great-grandmothers. Pounded spices make the food more aromatic and delicious and thus we offer you these secret spices recipes of your grandmother at your doorstep. You can experience the original taste, colour, aroma and flavour of the spice yourself.
Red chilli powder is loaded with vitamins and nutrients that are good for health such as vitamin A and niacin. Niacin is also known as vitamin B3. It also contains significant levels of pyridoxine, which is better known as vitamin B6.
Red Chilli Powder Health BenefitsAdditional Information:
Approx. Rs 350 / KgGet Latest Price
Product Details:Minimum Order Quantity | 2 Kg |
Usage/Application | Cooking |
Packaging Size | 100gm |
Color | White |
Brand | Organic Gyaan |
Form | Seeds |
Packaging Type | Packet |
Item Package Quantity | 500gm |
Shell Life | 12 months |
Storage Condition | Keep it in dry place |
Dried | Yes |
Country of Origin | Made in India |
Sesame seeds are having high energy properties containing healthy fats, omega 6, fibre, iron, calcium, magnesium and phosphorus. These are too good for growing children and old people equally.
Sesame seeds could be one of the oldest condiments. The high-value content of the oil is extremely helpful in keeping the cooked food fresh for a longer time.
Sesame seeds contain a lot of vitamins, minerals, calcium and dietary fibre. It has two unique properties that control cholesterol and prevents high blood pressure. Sesame seeds come in a variety of colours like white and black that are very popular. Others are yellow and red.
Sesame seeds are mentioned in Hindu mythology and are a symbol of immortality. Sesame seeds are used in a variety of delicacies for their rich taste and crunchiness. Energy bars with sesame seeds as one of the main ingredients are very popular during kite festivals in India.
Additional Information:
Approx. Rs 170 / KgGet Latest Price
Product Details:Minimum Order Quantity | 3 Kg |
Brand | Organic Gyaan |
Packaging Size | 500gm |
Masala Type | Spices |
Color | Yellow |
Dried | Yes |
Storage | Dry Place |
Weight Gram | 500gm |
Storage Instructions | Keep it in dry place |
It is Organic | Yes |
Shelf Life | 12 Month |
Country of Origin | Made in India |
Methi seeds, also known as fenugreek seeds, are a popular spice in Indian cuisine and a traditional remedy for various health issues. The small golden-brown seeds have a slightly bitter taste and a distinctive aroma.
Methi seeds are rich in protein, fibre, vitamins, and minerals, including iron, magnesium, and zinc. They are also low in calories and fat, making them an ideal addition to a healthy diet. Organic methi seeds are free from pesticides and chemicals and are a great option for those looking for a more natural product. Methi seeds have many culinary uses and can be used to add flavour to a variety of dishes, including curries, stews, and soups.
They can also be roasted and ground into a powder to make methi spice, which is commonly used in Indian cooking. Methi seeds are also used in traditional medicine to treat a variety of ailments, from digestive issues to skin problems. Whether you call them fenugreek seeds, fenugreek, methi spice, methi fenugreek, methi, or methi dana, these small seeds pack a powerful nutritional punch and are versatile ingredients to have in your pantry.
Uses Of Methi Seeds
Additional Information:
Approx. Rs 440 / PouchGet Latest Price
Product Details:Minimum Order Quantity | 10 Pouch |
Brand | Organic Gyaan |
Packaging Size | 50g |
Masala Type | Whole Spices |
Color | Green |
Packaging Type | Pouch |
Usage/Application | Cooking |
Shelf Life | 12 month |
Weight Gram | 50 gms |
Country of Origin | Made in India |
Green cardamom is one of the most expensive spices by weight. The main reason this spice is so expensive is that it needs to be harvested by hand. It is a very labor-intensive hand picking process. Chewing green cardamom after food keeps breath minty as it kills common mouth bacteria. South India has been the motherland for all spices for centuries. Cardamom is yet one more initially found in the Western Ghats and South India. The Greeks and Romans used it for its intense aroma, and have been the main ingredient in perfumes and aromatic oils. Green Cardamom is used for digestion problems, including heartburn, intestinal spasms, irritable bowel syndrome (IBS), diarrhea, constipation, liver and gallbladder complaints, and loss of appetite.
Additional Information:
Approx. Rs 270 / KgGet Latest Price
Product Details:Minimum Order Quantity | 3 Kg |
Form | Finger |
Packaging Size | 500 gm |
Packaging Type | Packet |
Brands | Organic Gyaan |
Color | Yellow |
Type Of Turmeric Available | Unpolished |
Is it organic | Yes |
Shelf life | 12 months |
Country of Origin | Made in India |
Whole dry turmeric, also known as Golden Roots, is much more than just an agricultural commodity. It has a plethora of uses, from culinary to medicinal to spiritual to economic and that is why it is considered to be the king of spices.
In Ayurveda, Turmeric dates back almost 5000 years ago! Its key antioxidant, curcumin, boasts an array of researched-backed and time-tested benefits. It is revered as the holy root for its proven medicinal properties. The main uses of whole dry turmeric in Ayurveda are to balance our three doshas i.e., Vata, Pitta, and Kapha. However, if you have an excessive intake of turmeric, it can aggravate pitta and Vata dosha. Whole organic turmeric has many beneficial effects for Rasa and Rakta Dhatus {the blood and plasma of the circulatory system}. It may also kindle Agni {the digestive fire} which may help reduce Kapha and Ama {toxins}.
In Sanskrit, turmeric’s whole root is referred to as Haridra and has been viewed as auspicious and sacred for generations. In India, whole dry turmeric has played an important role in many holy ceremonies, wedding day celebrations, and even childbirth. Organic Gyaan offers you whole organic turmeric roots at the best price. They are naturally made, and fresh and don’t have any added color or preservatives. You can also grind these turmeric whole roots into powder and use them for your culinary or medicinal purposes.
Speaking about the nutritional density of whole organic turmeric then it is loaded with essential vitamins and minerals that are important for your body. Turmeric is a rich source of Vitamin A, Vitamin B6 as well as Vitamin C which enhances immunity. Moreover, whole turmeric contains minerals like calcium, iron, potassium, manganese, copper, zinc, and magnesium which are good for bones and heart health.
Uses Of Whole Organic Turmeric
Additional Information:
Approx. Rs 55 / KgGet Latest Price
Product Details:Minimum Order Quantity | 3 Kg |
Mustard Seed Type Available | Yellow |
Packaging Size | 100 Kg |
Brand | Organic Gyaan |
Packaging Type | Packet |
Purity | 100% |
Origin Of Country | india |
Shelf Life | 12 Months |
Storage Instructions | Keep it in dry place |
Country of Origin | Made in India |
Additional Information:
Approx. Rs 670 / KGGet Latest Price
Product Details:Minimum Order Quantity | 1 KG |
Color | Brown |
Packaging Size | 100gm |
Packaging Type | Packet |
Brand | Organic Gyaan |
Benefits | Have Copper, Iron & Manganese - Improve blood circulation |
Is It Dried | Yes |
Ingredient Type | Dry Javitri |
Shelf Life | 12 Months |
Storage Instructions | Keep it in dry place |
Type | spices |
Country of Origin | Made in India |
Additional Information:
Approx. Rs 155 / KgGet Latest Price
Product Details:Minimum Order Quantity | 3 Kg |
Cuisine | Indian |
Type | Dried |
Speciality | Organic |
Brand | Organic Gyaan |
Packaging Size | 1Kg |
Weight | 1Kg |
Shelf Life | 6 to 12 month |
Organic | Yes |
Storage Instruction | keep it in dry place |
Packaging Type | packet |
Purity | 100% |
I Deal In | New Only |
Country of Origin | Made in India |
Finger millet flour, also known as ragi flour or ragi atta or ragi ka atta, is a nutritious and versatile ingredient that is made from stone grinding the seeds of the finger millet plant. Ragi flour has a light, nutty flavour and is naturally gluten free atta, making it a great choice for people who are gluten intolerant.
Finger millet or ragi flour is a staple food in many parts of India and ragi flour nutrition is pretty high in calcium, iron, and magnesium. Talking more about ragi flour nutrition, then it also contains antioxidants, which can help protect your cells from damage and may reduce the risk of certain chronic diseases. Thus, at Organic Gyaan you can buy ragi flour online at the best prices. Our ragi atta price is the most competitive among all.
You can use our ragi atta in a variety of recipes such as baked goods, porridge, sweet dishes and rotis. It has a slightly coarser texture than wheat flour, which gives baked goods a unique texture and taste. Additionally, ragi atta has a low glycemic index, which means that it releases glucose slowly into the bloodstream and can help regulate blood sugar levels.
Overall, finger millet flour is a delicious and nutritious alternative to traditional wheat flour and is a great way to add variety to your diet. Whether you’re looking to improve your overall health, manage your blood sugar levels, or simply enjoy new and delicious recipes, ragi flour is a great option to consider.
Ragi Flour Benefits/Ragi Atta Benefits for Heath
Additional Information:
Explore More Products
© Jajoo Enterprises. All Rights Reserved (Terms of Use)
Developed and Managed by IndiaMART InterMESH Limited